Association and Resource Links

Key Resources
The National Dipper Magazine
New England Ice Cream Restaurant Association (NEICRA)
Great Lakes Ice Cream & Fast Food Association (GLIC&FFA)

Other Associations
American Institute of Baking (AIB)
Dairy Foods
Fancy Foods and Culinary Products
Food and Drug Administration (FDA)
Hazard Analysis and Critical Control Point (HACCP)
Internal Revenue Service (IRS)
International Dairy Foods Association (IDFA)
International Deli-Dairy-Bakery Association (IDDBA)
National Restaurant Association
Restaurant Business
Retail Bakers of America (RBA)
Retail Confectioners International (RCI)
Specialty Food Magazine
United States Department of Agriculture (USDA)
United States Federal Government

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